Elk Avenue Prime

We craft exceptional cuts of meat, from A5 Wagyu to grass-fed bison, at our downtown Crested Butte location on Elk Avenue. Our menu pairs these prime cuts with mouth-watering sides and a wine list selected for depth, all within a space that balances classic steakhouse formality with the cozy warmth of a mountain lodge. A glowing fireplace anchors our bar, which Bar Manager Jonothan curates for great conversation, while Senior Executive Chef Cody leads our kitchen. We have become the go-to spot for meaningful dinners and spontaneous celebrations, ensuring every guest leaves full and fulfilled. Our team, including Assistant General Manager Alli and Assistant Manager Joseph, treats every table with care, turning ordinary nights into occasions.