Brass Anvil

The Brass Anvil serves locally-sourced steaks, sandwiches, and other dishes in a variety of settings, including a spacious patio and a bright, friendly bar. Their menu features a range of options, such as cast iron-seared rainbow trout, heirloom tomato pasta, and braised short rib ragu, as well as hand-cut burgers and sandwiches made with locally-raised meats. The restaurant also offers online ordering and reservations for convenience.