Tom's Deli

We are a locally-owned delicatessen in Durango, Colorado, where we bake our own bread using King Arthur flour and craft unique sandwiches from tried-and-true recipes. Our menu features a wide selection of hot and cold sandwiches, including the prime rib sammy, eggplant sammy, portabella sammy, Avodevo, and the number 9 mid cut. We also serve house-cut French fries, poutine, and cookies, alongside draft beer for those looking to relax. Our large dining area offers a laid-back feel perfect for enjoying a post-ride meal, a trail run break, or just a quick lunch. We provide catering services and maintain a counter-service model that prioritizes speed and friendly staff. As an FLC alumnus, our founder Tom sponsors Fort Lewis College Cycling to support the next generation of Skyhawks. We accept credit cards and offer wheelchair accessible parking for all our guests.