The 19th Street Diner in Glenwood Springs celebrates 40 years of serving classic comfort food with a side of warm hospitality, thanks to the thoughtful stewardship of its current owners, Rick and Tonya Wernsmann.

The 19th Street Diner has been a staple in Glenwood Springs for 40 years, and its enduring success can be attributed to its unwavering commitment to serving up classic comfort food with a side of warm hospitality. This beloved eatery has seen its fair share of changes over the years, but its core identity has remained intact, thanks in large part to the thoughtful stewardship of its current owners, Rick and Tonya Wernsmann.
When the Wernsmanns took the reins in 2007, they wisely chose to build upon the diner's existing foundation rather than trying to reinvent the wheel. Tonya, who had already spent 12 years working at the diner under its original owners, Joe and K.G. Schwanabeck, brought a deep understanding of the restaurant's DNA and its loyal customer base. Rick, with his background in sales, brought a keen sense of business acumen to the table. Together, they formed a formidable team that has guided the diner through thick and thin, including economic downturns, major construction projects, and even a global pandemic.
One of the key factors in the diner's success has been its ability to evolve without losing sight of its roots. The introduction of a smoker, for example, added a new dimension to the menu without altering the diner's fundamental character. The smoker, which sits proudly outside the restaurant, has enabled the Wernsmanns to offer a range of delicious house-smoked meats and specials, from ribs and pulled pork to Canadian bacon and smoked salmon Benedict. While the diner's catering business ultimately proved unsustainable, the smoker remains an integral part of the menu, a testament to the Wernsmanns' willingness to innovate and adapt.
So, what's the secret to the 19th Street Diner's remarkable longevity? According to Rick Wernsmann, it all comes down to consistency and customer service. In an industry where restaurants come and go with alarming frequency, the 19th Street Diner has managed to build a loyal following by doing the basics exceptionally well and treating its customers like family. This approach has earned the diner a reputation as a trusted and dependable institution, a place where locals and visitors alike can count on a warm welcome and a satisfying meal.
As the 19th Street Diner celebrates its 40th anniversary, it's clear that this beloved restaurant has become an integral part of the fabric of Glenwood Springs. Its success is a testament to the power of community and the importance of preserving local character in the face of changing times. As the Wernsmanns look to the future, they can take pride in knowing that their diner has become a true Glenwood Springs institution, a place where memories are made and traditions are forged over plates of comfort food and cups of coffee. Whether you're a longtime local or just passing through, the 19th Street Diner is a must-visit destination that is sure to leave you feeling full, happy, and eager to return.





